06/02/2026
We absolutely loved Gdańsk’s lovely, relaxed vibe and its colourful architecture, so heavily influenced by its maritime past. Even though Gdańsk gets its share of tourists, it somehow manages to keep its charm, friendliness and authenticity.
Kraków, on the other hand, was Poland’s former capital, a grand city with a stunning medieval core and a mix of Renaissance, Gothic and Baroque styles of buildings.
But it also has to cope with huge tourist numbers, made worse by being a stag-party destination. Compared to Gdańsk, Kraków felt like it was trying to please too many tourists and probably because of this, somehow lost some of its atmosphere.
This is just our personal impression, of course and influenced by the type of travel we do for our business. That said, we did have a couple of real highlights in Kraków and wanted to share them with you.
One was a visit to the Wieliczka Salt Mine (more on that in a separate post), and the other was a little gem for anyone who loves proper Italian food. Yes — we somehow discovered an authentic southern Italian restaurant in Kraków, and this is its story…
Two months ago, Sabina, Danilo (and their three-year-old son) packed up their lives and left Ischia (the island in the Bay of Naples) to open a restaurant in Kraków. Talk about adventure!
They found a rundown, slightly derelict space on the edge of the Old Town and transformed it themselves — fuelled, apparently, by quite a lot of wine 🍷
They named it "La Cantina: makaron i wino" with one simple aim: to cook real Italian food.
Danilo is the chef, and Sabina is the boss, the waitress, the storyteller — basically everything else. Every morning, at 6am, they head to local markets to source fresh seafood, meat, vegetables and fruit, while wines and other traditional ingredients are brought over from Italy.
The menu is small, but Sabina’s enthusiastic explanations of each dish were so infectious that we ended up ordering far too many courses… and honestly, it was one of the best Italian meals we’ve ever had. Charming, friendly and genuinely welcoming, La Cantina is an absolute must if you’re ever in Kraków.
We’re wishing Sabina and Danilo the very best of luck with their exciting new venture.
And we’re already hoping to make it back to their lovely, welcoming restaurant again one day ❤️
Katia and John ###